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In today's fast-paced world, finding healthy and quick meal options can be a challenge. With busy schedules and a plethora of fast food temptations, many of us are seeking ways to incorporate nutritious meals into our daily routine. Enter Turkey and Apple Pinwheel Wraps—a delightful combination of savory and sweet flavors, wrapped up in a nutritious whole wheat tortilla. These wraps are perfect for lunch, snacks, or even a light dinner, and they can be prepared in just minutes. Not only are they easy to assemble, but they’re also packed with vitamins and proteins, making them a wholesome choice for any meal.

Turkey and Apple Pinwheel Wraps

Looking for a quick and healthy meal? Try Turkey and Apple Pinwheel Wraps! These delicious wraps combine the savory taste of turkey, the sweetness of crisp apples, and creamy cheese, all wrapped in whole wheat tortillas for added fiber. Perfect for lunch, snacks, or a light dinner, they can be prepared in minutes and customized to fit your taste. With vibrant veggies and optional crunchy nuts, these wraps are nutritious and fun to make. Discover how to create these flavorful bites today!
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Ingredients
  

4 large whole wheat tortillas

8 ounces deli turkey breast, thinly sliced

1 large apple (such as Fuji or Honeycrisp), thinly sliced

4 ounces cream cheese, softened

1 tablespoon honey

1 teaspoon Dijon mustard

1 teaspoon lemon juice

1 cup fresh spinach leaves

½ cup shredded carrots

Salt and pepper to taste

Optional: Chopped walnuts or pecans for added crunch

Instructions
 

Prepare the Cream Cheese Spread: In a small mixing bowl, combine the softened cream cheese, honey, Dijon mustard, and lemon juice. Mix until smooth and creamy.

    Lay Out the Tortillas: On a clean, dry surface, lay one tortilla flat. Spread a generous layer of the cream cheese mixture (about 2-3 tablespoons) evenly over the entire surface of the tortilla.

      Layer the Fillings: On top of the cream cheese layer, place slices of turkey breast evenly across the tortilla. Follow with a layer of fresh spinach leaves, a few slices of apple, shredded carrots, and a sprinkle of salt and pepper. If using, add a sprinkle of chopped walnuts or pecans for extra texture.

        Roll the Wrap: Starting from one end, carefully roll the tortilla tightly, tucking in the fillings as you go to ensure a tight roll. Repeat the process with the remaining tortillas and ingredients.

          Slice and Serve: Once all wraps are rolled, use a sharp knife to cut each wrap into 1-2 inch pinwheels. Arrange them on a serving platter and serve immediately. If making ahead, wrap tightly in plastic wrap and refrigerate until ready to serve.

            Prep Time, Total Time, Servings: 15 minutes | 15 minutes | 4 servings