Go Back
In the ever-evolving landscape of contemporary cuisine, Neapolitan Nachos Supreme stands out as a remarkable fusion dish. Combining the rich flavors of Italy with the beloved American snack, nachos, this innovative recipe delivers a mouthwatering experience that transcends traditional culinary boundaries. Imagine crispy tortilla chips smothered in savory marinara sauce, melty mozzarella, and a medley of vibrant toppings—each bite transports you to a world where Italian comfort food meets casual snacking.

Neapolitan Nachos Supreme

Experience the delicious fusion of Italian and American flavors with Neapolitan Nachos Supreme. This innovative dish features crispy tortilla chips topped with savory marinara sauce, gooey mozzarella, and a variety of vibrant toppings, making every bite a delightful culinary adventure. Perfect for game days or casual gatherings, these nachos invite you to explore new taste combinations while enjoying the comforting nostalgia of two beloved cuisines. Transform your next snack time into a gourmet experience!

Ingredients
  

1 bag of tortilla chips (about 12 oz)

1 cup marinara sauce

1 cup shredded mozzarella cheese

1 cup grated Parmesan cheese

½ cup sliced pepperoni

½ cup sliced black olives

1 small red onion, thinly sliced

1 bell pepper (red or green), diced

1 cup fresh spinach leaves

½ teaspoon dried oregano

½ teaspoon garlic powder

Fresh basil leaves for garnish

Optional: Balsamic glaze for drizzling

Instructions
 

Preheat the Oven: Preheat your oven to 375°F (190°C).

    Prepare the Base: Spread the tortilla chips evenly in a large, oven-safe baking dish, making sure they cover the bottom well.

      Add Sauce: Spoon the marinara sauce over the tortilla chips, ensuring that the chips are well-coated but not overly soggy.

        Layer the Cheese: Sprinkle the shredded mozzarella cheese evenly over the marinara-covered chips, followed by a generous sprinkling of grated Parmesan cheese.

          Add Toppings: Distribute the sliced pepperoni, black olives, red onion, diced bell pepper, and fresh spinach leaves evenly over the cheese.

            Season: Sprinkle the dried oregano and garlic powder over the toppings for added flavor.

              Bake: Place the baking dish in the preheated oven and bake for 15-20 minutes, or until the cheese is melted, bubbly, and lightly golden.

                Garnish: Once out of the oven, garnish with fresh basil leaves and, if desired, drizzle with balsamic glaze for a touch of sweetness.

                  Serve: Allow the Neapolitan Nachos Supreme to cool for a minute before serving. Serve with extra marinara sauce on the side for dipping.

                    Prep Time, Total Time, Servings: 15 mins | 35 mins | 4-6 servings