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The Zesty Lemon & Turkey Salad Bowl is a vibrant and nutritious dish that seamlessly blends the lean protein of turkey with an array of colorful vegetables, all brought together by a zesty lemon dressing. In a world focused on quick meals that don’t compromise on health, this salad stands out as an ideal option for summer picnics, quick lunches, or light dinners. It caters perfectly to health-conscious individuals who crave flavorful meals without sacrificing nutrition. The combination of fresh ingredients not only delivers a delightful taste but also offers a wealth of vitamins and minerals, making it a wholesome choice for any occasion.

Lemon & Turkey Salad Bowl

Discover the refreshing Zesty Lemon & Turkey Salad Bowl, a perfect blend of lean turkey, vibrant vegetables, and a zesty lemon dressing. Ideal for summer picnics or quick lunches, this nutritious salad is customizable to suit your taste. Enjoy the protein-rich turkey, mixed greens, and a colorful medley of fresh veggies topped with creamy feta and crunchy walnuts. With every bite, you’ll savor delightful flavors while nourishing your body with essential vitamins and minerals. Embrace healthier eating with this satisfying dish!
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Ingredients
  

2 cups cooked turkey breast, shredded or diced

4 cups mixed salad greens (arugula, spinach, and romaine)

1 cup cherry tomatoes, halved

1 medium cucumber, diced

1/2 red onion, thinly sliced

1 avocado, diced

1/4 cup feta cheese, crumbled

1/2 cup walnuts, toasted and roughly chopped

1/4 cup fresh parsley, chopped

Zest and juice of 2 lemons

1/4 cup olive oil

1 tbsp honey (optional)

Salt and pepper, to taste

Instructions
 

Prepare the Dressing: In a small bowl, whisk together the lemon juice, lemon zest, olive oil, honey (if using), salt, and pepper until well combined. Set aside.

    Assemble the Salad Base: In a large salad bowl, place the mixed salad greens as the base.

      Add the Veggies: Layer the shredded turkey, cherry tomatoes, cucumber, red onion, and avocado on top of the greens.

        Sprinkle and Serve: Add the crumbled feta cheese and toasted walnuts to the salad. Drizzle the lemon dressing over the top and toss gently to combine all the ingredients.

          Garnish: Finish with a sprinkle of fresh parsley for an added burst of flavor and color.

            Plate and Enjoy: Distribute into individual serving bowls or serve directly from the large bowl. Enjoy your refreshing Lemon & Turkey Salad!

              Prep Time, Total Time, Servings: 15 minutes | 15 minutes | 4 servings