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As the days grow warmer and summer beckons, there's nothing quite like a refreshing salad to brighten up your meals. The Refreshing Peach Spinach Salad with Almonds is a perfect example of culinary simplicity that celebrates the vibrant flavors of the season. This salad combines the crispness of fresh spinach with the sweet juiciness of ripe peaches, complemented by the satisfying crunch of almonds. It's not just a feast for the eyes but also a nutritious choice that can elevate any dining occasion, from relaxed family dinners to elegant gatherings.

Healthy Peach Recipes Salad

Enjoy the essence of summer with this Refreshing Peach Spinach Salad with Almonds. This vibrant dish features crisp spinach, juicy peaches, creamy feta, and crunchy almonds, all drizzled with a tangy balsamic vinaigrette. It's not only a feast for the eyes but also packed with nutrients for a healthy boost. Perfect for a light lunch, picnic, or barbecue, this salad elevates any meal while celebrating the flavors of the season. Try it today!

Ingredients
  

4 cups fresh spinach, washed and dried

2 ripe peaches, sliced

1/2 cup crumbled feta cheese

1/4 cup sliced almonds, toasted

1/4 cup red onion, thinly sliced

1/4 cup balsamic vinaigrette dressing (store-bought or homemade)

Salt and pepper, to taste

Optional: Fresh basil or mint leaves for garnish

Instructions
 

Prepare the Salad Base: In a large mixing bowl, place the washed spinach and gently toss to spread it evenly.

    Add the Peaches: Layer the sliced peaches evenly on top of the spinach. Their sweet and juicy flavor will infuse the salad beautifully.

      Incorporate Cheese and Nuts: Sprinkle crumbled feta cheese and toasted sliced almonds over the salad mix. The feta adds a creamy texture, while the almonds provide a satisfying crunch.

        Add Onion Slices: Distribute the thinly sliced red onion over the salad. This adds a tangy crunch and complements the flavors.

          Dress the Salad: Drizzle the balsamic vinaigrette over the salad. Start with a little, then toss to coat everything evenly. You can adjust the amount based on your taste preference.

            Season: Finish by adding salt and pepper to taste.

              Garnish (Optional): If desired, add some fresh basil or mint leaves for an herbaceous touch and extra aroma.

                Serve: Plate the salad onto individual servings or serve directly from the mixing bowl. Enjoy immediately for the best flavor.

                  Prep Time: 10 minutes | Total Time: 10 minutes | Servings: 4