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Embrace the vibrant flavors of the Mediterranean with our refreshing Greek Salad Lettuce Wraps. This recipe serves as a perfect light meal or appetizer, bringing together fresh vegetables, tangy feta cheese, and zesty dressing, all wrapped in crisp lettuce. Not only is it a visually appealing dish, but it's also packed with nutrients, making it an ideal choice for health-conscious eaters. In this article, we will explore the ingredients, preparation steps, and tips for making the most out of this delightful dish.

Greek Salad Lettuce Wraps

Discover the delightful Mediterranean Breeze: Greek Salad Lettuce Wraps! This refreshing dish combines crisp romaine lettuce with vibrant vegetables, tangy feta, and a zesty dressing for a light and nutritious meal. Perfect as an appetizer or a healthy lunch, these wraps celebrate the essence of Greek cuisine. Packed with antioxidants and healthy fats, they’re not only delicious but also good for you. Learn how to prepare and assemble these tasty wraps for a colorful and satisfying culinary experience.
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Ingredients
  

1 head of romaine lettuce (or butter lettuce for a sweeter touch)

1 cup cherry tomatoes, halved

1 cucumber, diced

1 cup Kalamata olives, pitted and halved

1/2 red onion, thinly sliced

1 cup feta cheese, crumbled

1/4 cup fresh parsley, chopped

1/4 cup extra virgin olive oil

2 tablespoons red wine vinegar

1 teaspoon dried oregano

Salt and pepper to taste

Instructions
 

Prepare the Lettuce Wraps: Carefully separate the leaves of the romaine lettuce, making sure to keep them intact. Rinse and pat them dry with a paper towel. Set aside.

    Mix the Salad Ingredients: In a large mixing bowl, combine the halved cherry tomatoes, diced cucumber, Kalamata olives, and sliced red onion.

      Season the Salad: Add the crumbled feta cheese and chopped parsley to the bowl.

        Make the Dressing: In a small bowl, whisk together the olive oil, red wine vinegar, dried oregano, salt, and pepper. Adjust seasoning to taste.

          Combine: Pour the dressing over the salad mixture and gently toss until all ingredients are well coated.

            Assemble the Wraps: Take a lettuce leaf and spoon a generous amount of the Greek salad mixture into the center.

              Serve: Fold the sides of the lettuce over the filling and enjoy it as a wrap. Repeat with the remaining leaves and filling.

                Prep Time, Total Time, Servings: 15 minutes | 15 minutes | Serves 4-6