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As the sun shines brighter and the temperatures rise, everyone seeks refreshing treats that cool and invigorate. Enter the Frosty Vanilla Latte Delight Squares—a perfect fusion of creamy vanilla yogurt and rich cold-brewed coffee. These delightful squares not only satisfy your sweet tooth but also provide a refreshing pick-me-up, making them an ideal dessert for warm weather gatherings or a simple afternoon snack. The combination of flavors creates a harmonious balance that is sure to be a crowd-pleaser, whether at a summer barbecue or a cozy evening at home.

Frozen Yogurt Vanilla Latte Squares

Beat the heat this summer with Frosty Vanilla Latte Delight Squares, a refreshing treat that fuses creamy vanilla yogurt and rich cold-brewed coffee. These easy-to-make squares are perfect for gatherings or as a midday snack, offering a sweet yet light dessert option. With customizable toppings like granola or dark chocolate chips, you can elevate this dish to match your taste. Enjoy the delightful combination of flavors while savoring a health-conscious indulgence.
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Ingredients
  

2 cups vanilla yogurt (Greek or regular)

1 cup cold brewed coffee

1/4 cup honey or maple syrup (adjust for sweetness)

1 tsp vanilla extract

1/2 tsp ground cinnamon

1/2 cup granola (for topping)

1/4 cup dark chocolate chips (optional)

Instructions
 

Prepare the Coffee: Brew a strong cup of coffee using your preferred method. Once brewed, let it cool to room temperature, then refrigerate until cold. If using cold brew coffee, skip this step.

    Mix the Base: In a large mixing bowl, combine the vanilla yogurt, cold brewed coffee, honey or maple syrup, vanilla extract, and ground cinnamon. Mix well until all ingredients are fully incorporated and the mixture is smooth.

      Prepare the Dish: Line an 8x8 inch baking dish with parchment paper, allowing some overhang for easy removal later. This will serve as the mold for your squares.

        Pour and Spread: Pour the yogurt-coffee mixture into the prepared baking dish, spreading it out evenly with a spatula.

          Add Toppings: Sprinkle the granola evenly over the top of the mixture. If you like a bit of chocolate, add dark chocolate chips over the granola for an extra tasty treat.

            Freeze: Cover the baking dish with plastic wrap or foil and place it in the freezer. Freeze for at least 4-6 hours, or until the mixture is completely firm.

              Cut into Squares: Once frozen solid, remove the dish from the freezer. Use the overhanging parchment paper to lift the block out of the dish. Cut into squares of your preferred size.

                Serve: Enjoy the squares immediately or store them in an airtight container in the freezer for up to a month. Perfect for a refreshing snack or dessert!

                  Prep Time, Total Time, Servings: 10 mins | 6 hrs | 16 squares