Looking for a refreshing dessert to enjoy on warm days? Try these Frozen Yogurt Berry Cheesecake Bars! They combine a crunchy graham cracker crust with a creamy filling made from Greek yogurt and cream cheese, balanced by the natural sweetness of mixed berries. Easy to prepare and perfect for gatherings, these bars offer a healthier alternative to traditional cheesecake without sacrificing flavor. Discover how to make these delightful treats and enjoy a guilt-free indulgence all summer long!
Crust:
1 ½ cups graham cracker crumbs
⅓ cup granulated sugar
½ cup unsalted butter, melted
Filling:
2 cups plain Greek yogurt
1 cup cream cheese, softened
⅓ cup granulated sugar
1 tsp vanilla extract
1 cup mixed berries (blueberries, raspberries, strawberries), fresh or frozen
Topping:
½ cup mixed berries (for garnish)
Mint leaves (optional, for garnish)