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As the sun shines brightly and temperatures rise, there’s nothing quite like indulging in a refreshing frozen dessert to cool off. Our recipe for Refreshing Frozen Berry Lemonade Bars captures the essence of summer with its delightful blend of tangy lemon and sweet mixed berries. These bars are not only a treat for the taste buds but also evoke cherished memories of carefree summer days, making them the perfect addition to any warm-weather gathering.

Frozen Berry Lemonade Bars

Beat the summer heat with these Refreshing Frozen Berry Lemonade Bars! This delightful recipe combines tangy lemonade and sweet mixed berries, creating a cool, fruity treat perfect for any sunny gathering. Made from fresh ingredients, these bars are not only delicious but also a healthier alternative to store-bought options. With step-by-step instructions, you'll create a nostalgic dessert that captures the essence of summer, bringing joy to every bite.
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Ingredients
  

1 ½ cups mixed berries (fresh or frozen)

1 cup granulated sugar

1 cup freshly squeezed lemon juice (about 6-8 lemons)

2 cups water

½ cup sweetened condensed milk

Zest of 2 lemons

1 tsp vanilla extract

1 cup whipped cream (optional, for serving)

Extra berries and lemon slices for garnish

Instructions
 

Prepare the Berries: If using fresh berries, wash them thoroughly. If using frozen, allow them to thaw for a while for easier blending.

    Blend the Mixture: In a blender, combine the berries, sugar, lemon juice, water, sweetened condensed milk, lemon zest, and vanilla extract. Blend on high until smooth.

      Strain the Mixture (optional): For a smoother texture, strain the blended mixture through a fine-mesh sieve into a large bowl, pressing the mixture with a spoon to extract as much liquid as possible and discard the solids.

        Pour into Pan: Pour the berry lemonade mixture into a 9x9 inch (or similar size) baking dish. Smooth out the top with a spatula.

          Freeze: Cover the dish with plastic wrap and freeze for at least 4-6 hours, or until fully set.

            Cut and Serve: Once frozen, remove from the freezer and let it sit for about 5-10 minutes before cutting for easier slicing. Cut into bars or squares as desired.

              Garnish and Enjoy: Serve the bars topped with whipped cream if desired, along with extra berries and lemon slices for a beautiful presentation.

                Prep Time, Total Time, Servings: 15 min | 6-8 hours | 12 bars